Whipping up tasty meals at home just became a cinch! Gourmet Garden is my new bestie in the kitchen – fresh, organic herbs and spices all chopped up and ready to go in the convenience of a tube. Just squeeze and prepare to please! From basil, parsley, dill and garlic to more exotic delights like lemongrass and cilantro, these babies will instantly punch up any meal. I simply boil some pasta then squeeze in some of the Basil, a touch of the Garlic, mix it up and voila… in less than 10 minutes a supremely tasty meal is ready to be served – and no rinsing, no chopping, no slicing, no dicing required! My other favorite is creating a salad dressing by stirring the Basil into a little bowl of olive oil, a few squeezes of lemon and a dash of salt – this award-worthy concoction always generates many oohs and aahs. Take boring steamed veggies to new heights by tossing them with a few squeezes of the Dill. The ideas and possibilities are truly endless! They last several months in the frig and are gluten-free. For those with dairy sensitivities, know that one of the ingredients lower on the list is whey. Available at supermarkets across the country (click HERE for all locations). Bon Appetit!
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